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Fully Booked!

With heart­felt grat­i­tude, we would like to inform you that both our restau­rant and hotel are ful­ly booked until our closing.

We sin­cere­ly thank you for your loy­al­ty, trust, and the many won­der­ful moments we have shared.

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Kokosbusserl (Coconut Kisses)

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3 egg whites, a dash of salt, 7 oz granulated sugar, 1 teaspoon vinegar, 9 oz coconut flakes


Kokoskuppeln (Coconut Domes)
6.5 oz butter, 3.5 oz powdered sugar (sifted), 5 oz milk chocolate, 3 egg yolks, 3 tablespoons of strong espresso



Pastry dough (Muerbteig)
3.5 oz butter, 5 oz flour, 2 oz powdered sugar, a dash of salt, 1 egg yolk

3 egg whites, a dash of salt, 7 oz granulated sugar, 1 teaspoon vinegar, 9 oz coconut flakes


Kokoskuppeln (Coconut Domes)
6.5 oz butter, 3.5 oz powdered sugar (sifted), 5 oz milk chocolate, 3 egg yolks, 3 tablespoons of strong espresso



Pastry dough (Muerbteig)
3.5 oz butter, 5 oz flour, 2 oz powdered sugar, a dash of salt, 1 egg yolk

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