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Dear Guests!

Reser­va­tions are only con­sid­ered con­firmed once you have received a writ­ten con­fir­ma­tion. We are already ful­ly booked in both the restau­rant and hotel for June, July and August.

Obauer Break­fast only for house guests! Gift vouch­ers can also be redeemed for lunch or dinner.

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Kokosbusserl (Coconut Kisses)

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3 egg whites, a dash of salt, 7 oz granulated sugar, 1 teaspoon vinegar, 9 oz coconut flakes


Kokoskuppeln (Coconut Domes)
6.5 oz butter, 3.5 oz powdered sugar (sifted), 5 oz milk chocolate, 3 egg yolks, 3 tablespoons of strong espresso



Pastry dough (Muerbteig)
3.5 oz butter, 5 oz flour, 2 oz powdered sugar, a dash of salt, 1 egg yolk

3 egg whites, a dash of salt, 7 oz granulated sugar, 1 teaspoon vinegar, 9 oz coconut flakes


Kokoskuppeln (Coconut Domes)
6.5 oz butter, 3.5 oz powdered sugar (sifted), 5 oz milk chocolate, 3 egg yolks, 3 tablespoons of strong espresso



Pastry dough (Muerbteig)
3.5 oz butter, 5 oz flour, 2 oz powdered sugar, a dash of salt, 1 egg yolk

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