Restaurant
The Obauer restaurant has received many awards but an even more important measurement to us is what our guests are saying. The creative compositions of our dishes, the excellent quality of the ingredients, and the craftsmanship from Rudi and Karl Obauer is what our guests appreciate the most.
The Obauer restaurant has received many awards but an even more important measurement to us is what our guests are saying. The creative compositions of our dishes, the excellent quality of the ingredients, and the craftsmanship from Rudi and Karl Obauer is what our guests appreciate the most.
That's how we dine in the countryside
Fine dining in a place where history and modern design meet up creates a beautiful atmosphere. Our house dates back to the 15th century, and some of the massive stone walls still remain, and will continue to remain for many centuries to come.
History is alive
In recent years we have made many updates to our house. We focus on creating the best possible guest experience for you while preserving the history of our restaurant. Next to the dining room we have added a bar and an apéritif area where you can relax and linger. We also created a space where we can entertain larger parties.
Close to nature
During the warmer months when the weather is nice we can serve you in our beautiful garden. Surrounded by fresh mountain air, the scents of our herb garden, and in the company of our fruit trees, we promise you a sensory experience which might stimulate your appetite.
Enjoyment in a relaxed atmosphere
A relaxed and sophisticated table culture is part of our dining experience, but we don’t over curate. In the garden we keep things a bit simpler, combining good hospitality with a maximum of Austrian Gemütlichkeit.
