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We are on holiday!

We look for­ward to wel­com­ing you again from the 25th of Novem­ber onwards!

Obauer Fam­i­ly & Team

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IMG 2896

Vanilla Crescents

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3 1/3 cups flour, 2 oz almonds - ground, 2 oz of hazelnuts - ground, 3.5 oz sugar, 3 teaspoons Vanilla sugar, 11 oz butter, for coating of the crescents: powdered sugar and Vanilla sugar 1:1

3 1/3 cups flour, 2 oz almonds - ground, 2 oz of hazelnuts - ground, 3.5 oz sugar, 3 teaspoons Vanilla sugar, 11 oz butter, for coating of the crescents: powdered sugar and Vanilla sugar 1:1