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Dear Guests!

Com­pa­ny Hol­i­day: We are closed for our annu­al hol­i­day until 18th of June.

Reser­va­tions: Please note that your reser­va­tion is only con­firmed once you have received our writ­ten confirmation.

À la Carte Break­fast: We are already ful­ly booked for break­fast until the begin­ning of Sep­tem­ber. Gift vouch­ers can also be redeemed for lunch or dinner.

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Vanilla Crescents

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3 1/3 cups flour, 2 oz almonds - ground, 2 oz of hazelnuts - ground, 3.5 oz sugar, 3 teaspoons Vanilla sugar, 11 oz butter, for coating of the crescents: powdered sugar and Vanilla sugar 1:1

3 1/3 cups flour, 2 oz almonds - ground, 2 oz of hazelnuts - ground, 3.5 oz sugar, 3 teaspoons Vanilla sugar, 11 oz butter, for coating of the crescents: powdered sugar and Vanilla sugar 1:1

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