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Dear Guests!

Com­pa­ny Hol­i­day: We are closed for our annu­al hol­i­day until 18th of June.

Reser­va­tions: Please note that your reser­va­tion is only con­firmed once you have received our writ­ten confirmation.

À la Carte Break­fast: We are already ful­ly booked for break­fast until the begin­ning of Sep­tem­ber. Gift vouch­ers can also be redeemed for lunch or dinner.

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Forelle mit Gemüse im Ofen gegart

Oven Roasted fish (trout) over Vegetables

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Approx. 6 oz fish per person; fresh fish filets, whole fish, or frozen good quality fish.


Seasonal vegetables (find a combination you like): cherry tomatoes, kohlrabi, fennel, red onion, cauliflower, leek, olives, peppers, small boiled potatoes, olive oil, salt, pepper, some herbs

Approx. 6 oz fish per person; fresh fish filets, whole fish, or frozen good quality fish.


Seasonal vegetables (find a combination you like): cherry tomatoes, kohlrabi, fennel, red onion, cauliflower, leek, olives, peppers, small boiled potatoes, olive oil, salt, pepper, some herbs

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