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A Family-Run Restaurant Since 1979

Dear Guests,
From 1979 to 2026, we had the plea­sure of wel­com­ing you to our restau­rant and hotel. As of 26 Octo­ber 2026, our restau­rant is per­ma­nent­ly closed.
We would like to express our heart­felt thanks for your trust, your loy­al­ty and the many won­der­ful years we have shared.
Should you require any infor­ma­tion or wish to make an enquiry, we remain avail­able by email or telephone.

The Obauer Family

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Bread Dumpling Casserole

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Ingredients: 1/2 lb day-old white bread cut into cubes, 7 oz butter, 5 eggs, 4 oz heavy cream, 17 oz milk, 1 onion, 1 garlic clove, salt, pepper, chili, nutmeg.

Ingredients: 1/2 lb day-old white bread cut into cubes, 7 oz butter, 5 eggs, 4 oz heavy cream, 17 oz milk, 1 onion, 1 garlic clove, salt, pepper, chili, nutmeg.